Squeamish Foods

[LCBB72]

Fried liver and bacon with lashings of onions,give it a go amsemp,bloody lovely.:thumbsup:

With chips from Pelliccis Bethnal Green Road , best in the land .

 

[OldBlueLady]

Fried liver and bacon with lashings of onions,give it a go amsemp,bloody lovely.:thumbsup:

Absolutely, cut the liver small and dip in seasoned flour. Fine slice the onions and fry in a little olive oil, push to the side then fry sliced smoked streaky bacon. Remove from pan and drain on kitchen towel. Fry the liver for about 5 mins, turning frequently, then add the bacon and onions. After a few minutes, either remove from the pan and serve or add about a pint of thickened gravy to the pan, turning all the meat so it gets covered, then serve...preferably with some good mash and green veg! The secret to good liver is not to over cook it! Same for kidneys too really, they're really good for breakfast, just lightly fried.

 

[RobM]

Ooh I'm getting Hungry!

 

[Billy Bests boot laces]

I eat Tripe once ,I know that some on here will disagree , but I did not think much of it .

Ate it once with Onions & pearl Barley (i think). Not as tough as i'd expected, but had no taste. Grilled Black Pudding any day of the week!.

 

[steveo]

Baked Beans

 

[OldBlueLady]

Baked Beans

That's just weird! :stunned:

 

[MK Shrimper]

Baked Beans

That's just weird! :stunned:

MK Jnr is the same - happily munch on a stick of celery, but put baked beans in front of her and it's a big no no. Odd child.

 

[Berrichonne shrimper]

Today my wife is serving the coc,k of an o,van just wierd i say.